7 factors leading to colon cancer

Colon cancer, the third most common cancer in our country, is becoming increasingly common. Colon cancer in every 20-30 lives in one's life; It is very important to increase social consciousness because early diagnosis plays a crucial role in colon cancer that can be prevented if it is diagnosed while it is still in the form of polyps. Gastroenterology Expert who made a statement due to Cancer Awareness Month Assoc. Dr. Fatih Oğuz Önder, because the colon cancer and polyps did not give any symptoms in the early period; Those without genetic risk should at least undergo colonoscopy even after 50 years of age, even if they have no complaints. "The role of colonoscopy in the prevention and early diagnosis of large bowel cancer is great. Colonoscopy is quite safe and comfortable when done in suitable conditions. Patients with polyps or colon cancers should be taken at an earlier age. "In the advanced stages of colon cancer, symptoms such as anemia, cannabis discharge, mucus-like discharge, diarrhea or constipation in bowel habits, abdominal pain and weight loss can manifest themselves. Assoc. The Leader described the main seven factors leading to colon cancer, and transmitted the warnings and suggestions as follows: OVER RED MEAT AND SALAM, SUCCE, SOSIS CONSUMPTION The World Health Organization has included processed meat products such as salami, sausage, sausage and bacon in definitive carcinogens in 2015. Excessive consumption of red meat also increases the risk of colon cancer, especially in the same announcement is drawn attention. LIABILITY NUTRITION Habits wrong nutrition habits increase the risk of colon cancer. Excessive nutrition and obesity can cause colon cancer as well as many health problems. In particular, the low consumption of vegetables and fruit, while the whole digestive system health, but also poses an important risk in terms of colon cancer. MANUFACTURING YANMASIKOLON cancer is also very important to cook. Especially in baking methods such as barbecue, carcinogens can be formed resulting in burning of meat. These carcinogens can trigger the development of stomach, pancreas and colon cancer. For this reason, make sure that the meat is not at least 15 cm away from the fire. Alcohol and cigarette smoking are a serious risk factor for colon cancer as well as other cancers, as well as the general health effects of alcohol and cigarette use. CANCER CANCER IN THE FOLLOWING CANCER CANCER CANCER Familial and genetic factors play a big role in the causes. People with intestinal cancer in close relatives are more likely to develop colon cancer. In these people it is very important to have cancer screenings at regular intervals. In addition, people with breast, ovarian and uterine cancer should be screened for colon cancer. COLON POLYPROCOLO POLYPLES are the most common diseases of the large intestine. Almost all colon cancers; The abnormal structure of the intestinal internal wall and extending into the intestine. Over time, the cells in the polyp can change into cancer and spread from there. These polyps are detected by colonoscopy and can be destroyed before a bad conversion occurs. The risk of colon cancer increases with age. More than 90 percent of patients are over 40 years old, and the rate of colon cancer after 40 years is doubling every 10 years. "COLONOSCOPY DO NOT STOP" Colonoscopy is not a feared process when it is done on very safe and suitable conditions today. However, since the old perceptual colonoscopy leads to withdrawal, this critical opportunity can be missed in early diagnosis. One day before the procedure, a diet and medication that can be applied at home clears the contaminants in the bowel. On the day of the procedure, the person who is going to scan is provided a light sleep with medications that prevent lightning or deep sedation. In this mild sleep, the person does not feel uncomfortable or painful. By taking all the polyps detected during the procedure and technically suitable, the risk of colon cancer development is reduced. Dr. Leader, "the probability of a negative result of the process is very low. Patients may feel gas bloating for a few hours after the procedure, but they may return to normal life within the same day. " People without genetic risk need to be screened once every 40 years to see if there is secret blood in the stool. Colonoscopy is the most important method for screening polyps and cancer. According to the number and type of polyps detected are arranged for the future, "he says.